Nothing brings in the New Year quite like traditional Southern food- collard greens and black-eyed peas! I do have to say this might have been my best batch yet. I'm certain it had something to do with the leftover honey-baked ham. Yum!
Tuesday, January 3, 2012
new year!
Nothing brings in the New Year quite like traditional Southern food- collard greens and black-eyed peas! I do have to say this might have been my best batch yet. I'm certain it had something to do with the leftover honey-baked ham. Yum!
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