come around the table

Friday, March 23, 2012

This recipe for Orange and Balsamic Chicken is one of our new family favorites. It is truly SO delicious! All of the kids love it and Elliot actually eats TWO chicken thighs, right down to the bone. It's really good served with short-grain brown rice. Enjoy!
Posted by Amie at 10:36 AM 2 comments:
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