Monday, March 2, 2009

Bean Week in Indiana


Maybe it's that we're still experiencing sub-zero wind chills this week that beans are still a big part of our meals. Winter just keeps coming back, so perhaps we need a week of frijoles to get sick of them to truly get ready for all things spring. Our culinary week begins on Monday and tonight, we had Huevos Rancheros (as pictured). Later this week we'll have the following (I'll hyperlink some of the meals to what I can find online):
I think we're set for the week. You can see that Mothering Magazine and Martha Stewart really represented this week. Also in the menu is a reuben festival of sorts this week with some friends, so if any of you have made rye bread or know of any kind of reuben additions, please let us know.

2 comments:

Amie said...

Ahh yeah! Bring on the beans!

Don Searcy said...

Beans, Beans - the musical fruit! I can eat 'em because I fly too much!